Rhombus’ Into The Darkness Porter has the aroma of espresso with Hershey’s syrup, but unfortunately, at first sip the flaws abound. Lately it seems as though the more successful beers at new taprooms are the dark ones. The flop was a dark beer, which I did not expect. A more ester-producing yeast would emphasize it’s British character. While it is far roastier than is appropriate for the style, it is enjoyable and unique with a coffee-forward nature. The Opening Act session IPA, on the other hand, is quite good, but monotone in comparison.įor something a bit darker, opt for the Freak Show English Strong Ale. The array of hop flavor was akin to a typical IPA but without the bitterness or alcoholic intensity. The Invincible American Pale Ale was also a hit. The high carbonation made it even more refreshing. But in fact, it displays incredible brewing prowess with a clean, bright character and a pleasant Cheerios finish.
Perhaps that is why their menu swings towards the bitter.įavorites of our round included the Iconic Blonde, which might seem like the throwaway or the “gateway beer” offered for the average drinker apprehensive about craft beer. The newest venture, though, has a real draw to it, from its location in the historic Metropolitan Opera House, to its silly name.Ĭontrary to what I have come to expect, their hoppy beers are far better that their dark selections. The duo owns and operates a few other local spots, including Rhombus Guys Pizza, which is around the corner from the brewery. Winjum and Hendricks aren’t new to the business arena. That is because he has quite a bit of commercial experience brewing, mostly in Montana. And he, along with co-founders Matt Winjum and Arron Hendricks, also isn’t falling into the usual traps involved in operating a new brewery. Head brewer Chad Gunderson isn’t offering the typical beer expected of a new brewery. It’s called Rhombus Guys, and no, our trip there was not planned ahead of time. And highway speeds in North Dakota make it harrowing in no uncertain terms, even in the best of weather. The near-zero temps and our successful re-entering of America (with Rick’s fresh documents) meant it was time to warm up and to celebrate. Driving to and from Winnipeg is a long, boring activity.
0 kommentar(er)
